Regenerative viticulture
Our innovative and regenerative approach to grape growing focuses on improving the quality of the soil and health of the vines.
We integrate practices such as cover cropping, compost application, enhanced plant nutrition, biological disease suppression and high density rotational sheep grazing to enhance soil biological activity, increase soil carbon, and reduce our reliance on external inputs.
Enhance
Cover crops to feed soil biology.
Bottling
Lightweight glass bottles for reduced emissions.
Diversity
Cover crops for diversity and natural resilience.
Under Vine Mulch
Compost and mulch to protect the soil and enhance fungal activity.
Nitrogen
Cover crops provide a natural source of nitrogen.
Max photosynthesis
Minimal mowing increases photosynthesis, biomass, and reduces emissions.
Recycling
Recycling sprayer technology to reduce inputs into the environment.
High Density Rotation
Integrated livestock through high density rotational sheep grazing.
Insects
Cover crops to enhance predatory insects.